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Characteristics and description of the cultivar tomato Verlioka, its yield and cultivation

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Verlioka variety is not intended for planting in open ground, it is cultivated only indoors.

The height of the bush is on average 2 m. And therefore he requires top removal, as it is a semi-determinant variety.

Bushes require constant pinching with the transfer of the growth point to the side shoot. This is done in this way:

  1. After the formation of 6 inflorescences, the main conductor is clamped, removing the top.
  2. Subsequent growth continues from the side stepson.

It is important to follow this rule of formation of the bush.

Tomatoes of this variety ripen simultaneously in one brush and therefore they are clearly visible and convenient to harvest.

The cultivar Verlioka is not intended for planting in open ground; it is cultivated only in enclosed spaces.

Bush high - up to 2 m. Leaf plates of tomato type, green. Inflorescences racemes.

Productivity 5 kg. from one plant, the average weight of berries 80 gr. The shape of the fruit is round, the color is red with glitter. The skin is dense. Storage is short.

A special feature is that he is absolutely unpretentious and it will be able to cultivate an aspiring gardener.

Grows on any soil and does not require chemical treatments from various tomato diseases.

Pros and cons of tomato

Benefits:

  • precociousness
  • high yield
  • excellent appearance of tomatoes,
  • resistance to bad weather conditions.

Disadvantage one - fruits are watery and poorly stored.

Despite this drawback, the variety is often found, as it grows without problems and does not require significant costs.

Pros - skoroplodnost, yield, resistance to weather conditions

Reviews gardeners, gardeners

Galina Petrovna: “I have planted this variety for many years, and in order to get rid of the wateriness of fruits, I stop watering during their ripening. Then fruits become more sugar. ”

Oleg Nikolaevich: “I have been growing this tomato for a long time and I need to be careful with watering, because on cloudy or cool days with large waterings the leaf mass grows on the bush, and the amount of tomato does not grow. Therefore, it is necessary to regulate watering depending on weather conditions. ”

Olga Alexandrovna: “I myself grow seedlings of this sort of tomato and are always happy with the result. Still never left without a crop. "

Is it true that Verlioka is ideal for a vegetable garden? Verlioka - the perfect choice for the gardener, since with a minimum of costs a large harvest of commodity tomatoes is obtained.

This is an ideal cultivar for the gardener, as with a minimum of costs a large harvest is obtained.

Growing tips

To ensure consistently good yields of tomatoes, appropriate care is needed.

A feature of Werloki is that it is grown only in greenhouses. In greenhouses, in addition to generally accepted rules of care, it is also necessary to regularly tie up tomato bushes. They grow quite quickly and gain vegetative mass.

That is, 1-2 sheet plates break off daily., freeing ripening fruit. It will also be an excellent prevention from phytophthora disease.

It is important when growing this variety to properly form a tomato bush.

Tomatoes must be tied up; as the fruits ripen, pick off the leaves

Forming a bush

When forming a bush, leave one or two stalks. The remaining side stepsons are removed by unscrewing or cutting the shears.

All tools with which the gardener works should be processed after each bush in order to avoid infection by various diseases, such as virus mosaics.

Masking

Requires continuous removal of stepsonswhich is carried out on sunny days in the morning. This will help the wounds to tighten in the evening and rotting places will not appear on the bush at the cut points.

Pacenki better unscrew, leaving a small stump, it will not stimulate the appearance of the second stepchild in this place. If it does appear, then its growth will be slow and it will not develop.

Requires constant removal of stepsons, they need to unscrew, leaving a small stump

Tomato care: watering, feeding, lighting

Watering should be done regularly once a week. 5 liters are poured under each bush. warm water. After each such irrigation, loosening and weeding from weeds is required.

After transplanting, 15 days later fed with nitrogen fertilizersto stimulate the growth of the vegetative mass of the plant.

During flowering and fruit formation fed with phosphorus-potassium fertilizers.

Light does not matter, but with a large amount of sugar content increases.

Watered once a week, fed with nitrogen and phosphorus-potassium fertilizers

Verlioka plus

The main distinguishing feature is its determinism.. The growth of the hybrid stops at a height of 150 cm.

Fruits grow up to 125 gr. The hybrid is quite hardy and has good disease resistance.

Advantages of a hybrid:

  • endurance,
  • yield,
  • early ripeness
  • disease resistance.

Disadvantages of a hybrid: correctly form a bush in one stem.

This hybrid gives a large crop, even in rainy summer, when the illumination falls at times due to the constantly overcast weather.

Hybrid Verlioka plus

Verlioka F1

This hybrid is bred by Russian breeders and is designed for greenhouse conditions. Tomatoes of this variety have good transportability, long shelf life. Perhaps ripening in room conditions.

Hybrid advantages:

  • high flavoring properties,
  • high yield,
  • disease resistance
  • undemanding to care.

Disadvantages of a hybrid: the need to form a tomato bush.

This variety of tomato will delight the presence of any lover of growing tomatoes.

The main parameters of tomato

Verliok's F1 tomatoes are not capricious, they are well adapted to growing conditions in greenhouses without heating, even in the early spring period. Main characteristics and their description:

  • the hybrid is resistant to stresses associated with temperature changes, air humidity, low light,
  • belongs to the category of early ripening, with a growing period of 101-105 days,
  • plant height ranges from one to one and a half meters. In some cases, has time to grow to 1800 cm. Refers to the category of tall. Requires a garter,
  • bush type determinant, medium-branched, moderately broad. Leaves are usual, corrugated, dark green color,
  • inflorescences are laid through 2 sheets, the first above the level of 8-9 sheets. The shrub should be formed by a single side stalk,
  • from 6 to 12 fruits form on the hand. The yield of tomato Verliok is high, up to 5 kg per plant,
  • hybrid resistant to pathogens of a number of viral diseases.

With early planting, the harvest can be harvested in June.

An important difference in F1 hybrids from common varieties is genetic resistance to a variety of diseases and pests. This is especially true for growing tomatoes in greenhouses, where pathogenic microflora and fauna are formed due to limited crop rotation. In heated winter greenhouses, only first-order F1 hybrids are grown.

Fruit characteristics

Fruits can be attributed to the classic samples of tomatoes. They have an ideal presentation, thanks to the traditional color, shape and even, almost the same size of the fruit.

Description of Tomato Verliok:

  • tomatoes are flat, have a flat-rounded shape, with a slight ribbing at the base,
  • weight ranges from 100 g to 140 g,
  • the fruit is five chamber, with an average number of seeds. The pulp is dense, juicy,
  • peel of medium thickness, smooth, brilliant bright red color with a slight orange tint,
  • the taste of tomatoes is sweet and sour, with pronounced tomato notes,
  • tomatoes are universal purpose for fresh consumption and any kinds of preparations.

Rassadny method of growing

Growing seedlings is a process that requires attention and accuracy. It is during this period that the success of the future harvest is laid.

  1. Seedlings are planted on seedlings in March - April on the basis that by the time of planting in the greenhouse it should be at least 40 days old.
  2. Seeds are disinfected, treated with a growth stimulator, and hardened.
  3. The prepared seeds are planted in a moist soil, deepening by 1-1.5 cm, and germinated at 22-25 degrees.
  4. With the emergence of seedlings carefully monitor the temperature regime. Illumination should be maximized, and the temperature is reduced in the daytime to 15-18 degrees and at night to 8-10 degrees.
  5. In phase 2 of the permanent sheets, the seedlings dive, preferably into peat tanks, which are subsequently planted in the greenhouse without disturbing the earthy clod.
  6. Caring for seedlings involves timely watering, loosening the soil, carrying out dressings.
  7. Feedings are carried out every 10-14 days with ready-made complex fertilizers, or with mullein in a ratio of 1: 5. From the bird's droppings the top dressing solution is prepared at the rate of 1:15.
  8. A week before transplantation into the greenhouse, several hardening sessions are conducted, accustoming the plants to lower temperatures and high-grade lighting.

If the temperature in April is warm, then seedlings are planted in the greenhouse in the middle or end of the month.

Important! When the air temperature drops to 10 degrees, the tomatoes stop growing, the pollen does not ripen, and as a result the ovaries fall. The thermophilic culture blossoms only at a temperature from 15 to 35 degrees. Therefore, it is necessary to maintain the correct temperature in the greenhouse.

Transplant seedlings in the greenhouse

Care of tomato seedlings should provide them with the fastest survival rate and full growth.

  1. The soil in the greenhouse should be prepared in autumn. Before planting, the land is loosened, plentifully watered.
  2. Strong, healthy plants are planted in a greenhouse according to the scheme 40 x 50.
  3. In a greenhouse with tomatoes, the temperature should be maintained at 22-25 degrees during the day and 16-18 degrees at night.
  4. Plants are watered moderately, preventing the soil from drying out. The upper layer of the earth is loosened and spud around the lower part of the stem, thereby ensuring the growth of the root system and gas exchange.
  5. The plant is formed from one stem, leaving 4-8 brushes on it for maturation. Remove yellowed leaves in a timely manner and cut off the stepchildren at a level of 3-5 cm. The stalk is tied to a support or trellis.
  6. Top dressing is carried out every 3 weeks, in accordance with the state and stage of development of tomatoes.

With proper care, the first crop is harvested in June. The main harvest of tomatoes is in July, the beginning of August, it is distinguished by ripening.

Description of the main properties of the F1 hybrid "Verlioka"

This tomato belongs to the early ripening varieties. The first ripe tomatoes from the plant can be obtained after 95 or 100 days. The plant is quite tall and can reach two meters. Therefore, a bush garter is required. In the open ground, a hybrid can be planted only in the southern regions of our country. In the middle lane is better to plant it in greenhouses. Mature fruits tolerate transportation and are well stored. Even green tomatoes, picked in the late autumn, ripen without problems at home. The deciduous crown of plants is moderate, the fruits are collected in hand. In the photo it looks just great. Verliok's tomatoes, even when looking at them, cause appetite.

The advantages and disadvantages of the variety

The main advantages of this tomato are:

  • great taste
  • high yield
  • resistance to diseases affecting other solanaceous species,
  • lack of care,
  • wide scope of application.

The fruits of this variety are suitable for canning, and for the preparation of salads and side dishes.

The main disadvantage that Verlioka tomato has is the need to properly form its bush and tie it up. In addition, for normal development, a tomato must be fed with nutritious mixtures, but not overfeeding it. Otherwise, the plant will grow, but the fruit will not be tied for a long time. A detailed description of the feeding scheme can be found on the thematic site.

Characteristics of the resulting fruits

Verlioka tomatoes, the description of which you are reading, has round fruits that are small in size. The weight of the largest is only one hundred grams. But at the same time they have a dense skin that does not crack even when fully matured. Inside the fruit is juicy with a small amount of seeds, and very pleasant to the taste.

These tomatoes contain a lot of sugar, beta-carotene and amino acids. That is why chefs love him so much. These ideally even fruits make delicious and beautiful salads, unusual stuffed products, all kinds of sauces. He is good in soups and snacks. Tomato juice lovers will not be disappointed either.

And, of course, thick-skinned and small fruits are ideal for canning. They do not crack even in contact with a hot pickle and look in the bank as in the photo.

Growing methods

For seedlings, Verliok’s tomato seeds are sown in early March.

Like any seeds, they are first treated in a solution of potassium permanganate to reduce the likelihood of all kinds of diseases. They are then soaked in a growth stimulator for the time indicated in the instructions attached to the tool.

In addition to shopping tools, you can use homemade recipes. For example, fresh juice of three-year-old aloe, will cope with the task as well as purchased. A detailed description of the recipes can be found in the special literature.

Soil for seedlings should be light and contain a maximum of useful substances. You can mix the land from your plot with humus, or buy ready-made land for tomatoes in the store. To increase the amount of air in the ground, add a little river sand or vermiculite.

Immediately before embedding the seeds, wood ash and some superphosphate are added to the soil.

After the containers with the soil are ready, grooves are made with a depth of no more than two centimeters. If you decide to do without a picking, then take peat pots and plant one or two grains in each of them.

For germination, all containers are placed in a warm place, covered with a film. The air temperature in the room where the future seedlings stand should be about 23 degrees.

As soon as sprouts appear, they are immediately put in well lit place. Best of all it is the south side of the house. If the light is not enough, you need to organize additional lighting. Fluorescent lamps are used for this purpose. Description and photos of such equipment can be found on the Internet. After the appearance of the third pair of these leaves, it is necessary to pick out the plants.

A few days after you transplanted the tomatoes they need to feed. It is better to use complex fertilizer prepared according to package directions.

The second feeding will be necessary before planting in the greenhouse.

Water the plants with water at room temperature. This is best done once a week. However, care should be taken that the soil does not dry out too much. Description of the irrigation scheme can be found on the Internet.

Containers with grown plants need to be hardened. You can take them out to the open air or just open the window. But such an exercise in the beginning should not last more than an hour. Time increases gradually and when the daytime temperature outside is high enough, they can be planted in the ground.

When grown in a greenhouse or greenhouse, seedlings are planted in a permanent place in the last decade of May. And in the open ground, only when the minutes of the threat of frost.

Tomato Verlioka is planted far enough from each other. Severe thickening can reduce yields. On one square meter should be no more than three plants.

It is best to plant tomatoes in places where last year potatoes, peppers or other solanaceae grew. It is also good to plant them after cabbage or beans.

The wells are spilled with water, covered there by a handful of fertilizers or ash. In the future, you need to water the plants abundantly, but not too often.

Water should be at room temperature, otherwise the tomatoes will stop growing normally.

In the period of development is carried out a few additional fertilizing.

One of them in the flowering phase. At that time, the plants needed potassium and phosphorus so that fruits would start to fasten faster.

Top dressing by mineral structures should be alternated with organic fertilizer. While the plants are still low, they are tied to supports. They must be tall so that the grown tomatoes will not fall. You should be very careful when handling branches with lots of fruit. They showered with pressure on the clusters.

For better ventilation, the lower leaves and stepchildren are removed. The latter slow down the ripening of already existing fruits.

How to deal with pests and diseases

This variety of tomato is a characteristic that is resistant to major diseases, such as:

Therefore, special protection is not required. But still in quality prophylaxis it should be well treated soil in which the plants will be planted. To do this, prepare the composition of copper sulfate and potassium permanganate.

In addition, periodic loosening and removal of weeds will help eliminate even a small chance of infection of the tomato.

If spots of indeterminate properties are found on the leaves and fruits, they should be treated immediately.

So, the stains at the base of the stem say that the plant lacks potassium. Кроме того, следует постоянно проветривать теплицу, чтобы to avoidпоявления гнили наплодах помидор и его листьях.

Appeared pests are destroyed with the help of special preparations or folk remedies.

Tomato Verlioka characteristic and description of the variety of which you see, for summer residents is a real treasure. If you properly care for plants, then a good harvest is ensured.

He will mature even with a lack of lighting and moisture. Up to the frost, fresh tomatoes will be on your table.

Description varieties of tomatoes "Verlioka"

“Verlioka” is a hybrid created by breeders from Russia. Culture can be successfully grown in film greenhouses and glazed greenhouses.

Council Planted plant seeds in the southern regions can be directly in open ground.

Tomatoes "Verliok" are considered early ripe. The whole thing is that from the moment of emergence to the possibility of gathering fruits, it takes about 100 days. Bushes of tomatoes are quite high. Plant size may exceed 2 m.

A unique feature of the variety is the excellent, long-term storage of tomatoes. Vegetables are long, and transport them is not difficult. Moreover, tomatoes can be removed from the bush while still green. Under room conditions, the fruits ripen perfectly.

The yield of vegetable culture is quite high. From 1 square. m. gardeners can collect up to 18 kg of fruit. In this area it is recommended to grow no more than 3 bushes. At the same time from each of them, subject to the elementary rules of agrotechnology, it is possible to collect about 4.5-5 kg ​​of vegetables.

External and taste features of the fruit

The F1 hybrid, which includes the Verlioka tomato, is a determinant plant characterized by moderate leaf formation. All the fruits of this variety are collected in small cysts. They usually do not form more than 3-5 tomatoes. Tomatoes belonging to this crop have a glossy, dense skin that is as resistant to cracking as possible. All fruits are round-flat, not very large, smooth and neat. Their weight ranges from 80-100 g. Vegetables are characterized by a rich and bright red tint.

Among other features of the Verlioka variety, it is worth noting the excellent taste of vegetables. In the fruit of this plant, it is rich, pleasant, slightly sweet with hints of spicy sourness. The pulp of tomatoes is juicy and dense. Seeds in the fruit quite a bit. Tomatoes of this variety are distinguished by a useful chemical composition. It contains a large amount of beta-carotene, valuable amino acids and sugars.

These tomatoes are great for various culinary experiments, as they are justly considered versatile. Fruits of a grade of "Verliok" can be used for preparation:

  • salads,
  • hot dishes
  • all kinds of snacks,
  • sauces,
  • soups
  • juices.

Vegetables are great for stuffing, pickling, pickles and whole preservation. Dense, but tender peel of tomatoes does not crack. Such preparations for the winter look very appetizing. The taste of these tomatoes will appeal to those who love to eat fresh vegetables.

Among other features of tomatoes "Verlioka" it should be noted undemanding to care, resistance to most diseases peculiar to the family Solanaceae, high yields.

Basic requirements for growing tomatoes "Verlioka"

To grow tomatoes of this variety, seedlings need to be sown in the first days of spring. Before planting, it is recommended to treat them with a solution of potassium permanganate. Then you should soak the planting material for half a day in the growth stimulator. Then it is necessary to prepare the soil mixture.

For this variety, a nutritious and light soil should be used, consisting of:

  1. Peat
  2. Garden land.
  3. Old humus.
  4. Sod.

To ensure the best possible seedling conditions, you can add a little river washed sand and vermiculite to the soil. Even immediately before planting in a soil mixture it is recommended to bring a small portion of wood ash and superphosphate.

It is recommended to plant seeds of Verlioka tomatoes in special containers. Planting material is laid to a depth of about 2 cm. You can immediately plant tomatoes in individual peat pots to avoid subsequent picks.

In order to germinate the seeds of the container with planting material, it will be necessary to cover it with film or glass and create an optimal temperature regime. For this variety, it ranges from + 23-25 ​​degrees. When the seedlings germinate, they will need to provide bright lighting, for which it is recommended to use powerful fluorescent sources. You can put the containers on the window sills overlooking the southern side.

When sprouts appear 2 or 3 full leaves, you will need to pick. To ensure optimal survival of the crops, it is recommended to replenish them after transplantation with their complex dressings in liquid form.

The second time fertilizers are used after planting seedlings to a permanent place. Watering this plant is carried out every 5-6 days. Do not do this often. It is best to choose for the variety "Verlioka" plot, which previously grew carrots, beans or cabbage. It is not recommended to plant tomatoes on the territory after eggplants, peppers and potatoes.

Cultivation of the Verlioka variety is not difficult. In this case, gardeners will certainly be pleased with the yield, simplicity and taste of the fruit.

Verlioka Tomato F1: variety description

Hybrid of Russian origin, for growing in greenhouses and greenhouses, under the film. In warm regions, landing in open ground is possible. Fruits are well stored, transportation is possible. The last tomatoes can be harvested green, they will ripen quickly at room temperature.

Verlioka is a hybrid of F1 of the first generation, high-survival, early ripe. The bush is determinant, of medium height, reaches a height of 1-1.5 m. Read about indeterminant varieties here. Moderate leaf mass formation. Fruits are collected in small brushes of 3-5 pieces. Yield is decent. With proper care, one bush can collect up to 4.5-5 kg ​​of high-quality tomatoes.

You can compare the productivity of the variety Sweet Cluster with other varieties in the table below:

Specifications

Among the main advantages of the variety:

  • high taste of fruits,
  • good yield
  • resistance to major diseases of the nightshade,
  • undemanding care
  • fruits are suitable for canning and salads.

The disadvantages of the variety "Verliok" F1 include:

  • the need for tying, pasynkovaniya and the formation of a bush,
  • sensitivity to top dressing and nutritional value of the soil.

Fruit characteristics:

  • Fruits are medium-sized, rounded flat, even, weight from 80 to 100 g.
  • Tomatoes are very beautiful, the dense glossy peel protects them from cracking.
  • The color of ripe fruit is bright red.
  • The pulp is dense, juicy, the number of seed chambers is small.
  • The taste is pleasant, full-bodied, sweetish with a slight sourness.
  • Fruits have a high content of sugars, amino acids and beta-carotene.

You can compare the weight of fruits of this variety with others in the table below:

From a culinary point of view, the variety is universal. Fruits can be consumed fresh, used for stuffing, cooking salads, a variety of snacks, hot dishes, soups, sauces and juices. Small even tomatoes with dense skin are great for pickling or pickling, they do not crack and look beautiful in a jar.

You can see the images of Tomato variety “Verlioka” F1 in the photo:

Features of growing

Seeds for seedlings are sown in early March. Before planting, it is better to disinfect them in a pink solution of potassium permanganate, and then soak them for 10–12 hours in a growth stimulator. Instead of industrial composition, you can use fresh aloe juice.

Before planting, superphosphate and wood ash are added to the soil mixture. The soil is compacted into containers, the seeds are planted with a depth of 2 cm. If desired, the seeds can be planted in individual peat pots, excluding the subsequent pick, or use special mini-greenhouses. For successful germination, the container is covered with a film and placed in heat. The optimum temperature is 23-25 ​​degrees.

The picking of young plants is carried out after the unfolding of 2-3 true leaves. Immediately after transplantation, the tomatoes are fed with a liquid complex fertilizer. Another additional feeding is needed before transferring to a permanent place of residence. Plants need to be watered with warm settled water from a watering can no more than 1 time in 5-6 days. Tomatoes do not like stagnant moisture in the soil, in between watering the top layer of the soil should dry out slightly.

When the seedlings grow, it is hardened, bringing it to the open air. The first walks last no more than an hour, gradually increasing the time. In the onset of heat plants spend on the street all day. The procedure is especially important for plants that will be planted in open ground.

Planting in film greenhouses is possible in the first half of May; plants are planted in the open ground closer to the beginning of June. On 1 square. m can accommodate no more than 3 bushes, thickening leads to lower yields.

It is advisable not to plant tomatoes on the beds that were occupied by other nightshade: potatoes, peppers, eggplants. The best precursors of tomatoes are legumes, cabbage, carrots. Before planting, the wells are spilled with hot water, 1 st. a spoonful of complex mineral fertilizers or wood ash.

The plants transplanted to the greenhouse or the ground need abundant, but not too frequent watering.

In season, the plants are fed every 2 weeks. In the first phase, before flowering, nitrogenous fertilizers are useful, after the formation of ovaries, it is better to focus on potassium and phosphorus. Mineral dressings can be alternated with organic matter: an aqueous solution of mullein or bird droppings.

Low plants can be tied to stakes or other supports. Heavy branches deserve special attention, they can break under the weight of ripening fruits. For better insolation and air access, it is better to remove the lower leaves and excess lateral processes, forming a shrub in 1 stem.

Pests and diseases

Finding spots on the leaves or fruits, you need to take action immediately. For example, soft spots on the stem can signal a lack of calcium. The problem will be solved by timely fertilization. Airing of greenhouses, thinning of leaves, attentive watering without stagnation of moisture in the soil will protect from rotting. The soil can be ground with peat or straw.

Insect pests - Colorado beetles, aphids, thrips, spider mites, are destroyed with the help of insecticides or folk remedies: infusions of celandine, chamomile, onion peel.

Verlioka is a great choice for beginner gardeners. Having mastered the subtleties of the formation of the bush and ensuring timely feeding, you can not worry about the yield. Experimenting with the landing site and planting dates, it is easy to get your own universal scheme of growing these promising tomatoes.

Useful video

We offer to get acquainted with the video material, how to properly form a tomato bush. This information will also be useful in growing the Verlioka variety.

There are 2 Werloki. Just Verlioka and Verlioka + (improved form) - someone likes the old more, someone basically doesn’t matter. It seemed to me that the new rubber, or something. Closer to market tomatoes. On agricultural technology everything is as usual. Feed, feed ... she is very responsive to care.

Nyusha

https://www.forumhouse.ru/threads/175183/page-87

I was disappointed by the tomato "Verlioka improved" - completely bullet-proof skin. It does not cut, does not bite, does not chew ...

Sveta

https://www.e1.ru/talk/forum/read.php?f=122&i=109659&t=109659&

Last year Verlioka + was my leader in terms of yield (10-liter bucket from a bush) and taste.

"Kotyaka"

https://www.e1.ru/talk/forum/read.php?f=122&i=109659&t=109659&

Sort very much. In 2017, she grew them in a greenhouse, as the summer was rainy. The harvest turned out excellent. In 2018, bought again.

Marianne

http://otzovik.com/review_6047692.html

Tomato Verlioka is a bright representative of early ripe universal use hybrids. It is grown in greenhouses, where it gives very high yields of evened fruits of small size, distinguished by good taste and the ability to use in any form. Agrotechnica hybrid is simple, so it has been deservedly popular for almost three decades.

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